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A close-up showcases delicious and golden Air Fryer Chicken Mozzarella Wraps, perfect for a quick and easy meal.

Easy Air Fryer Chicken Mozzarella Wraps

These Air Fryer Chicken Mozzarella Wraps deliver a crispy tortilla filled with melted mozzarella, tender chicken, and flavorful marinara sauce. This recipe provides a quick and easy way to enjoy a satisfying meal with minimal effort and cleanup, perfect for a weeknight dinner or a tasty snack.
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Prep Time 15 minutes
Cook Time 7 minutes
Total Time 22 minutes
Servings: 4
Course: Dinner, Lunch, Snack
Cuisine: American, Italian
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

  • 4 large flour tortillas
  • 1 lb cooked chicken breast, shredded or diced
  • 8 oz fresh mozzarella cheese, shredded or sliced
  • 1/2 cup marinara sauce
  • 1/4 cup grated Parmesan cheese
  • 1 tbsp olive oil
  • 1 tsp Italian seasoning
  • Salt to taste
  • Pepper to taste

Equipment

  • Air Fryer
  • mixing bowl
  • Measuring cups
  • Measuring spoons
  • Clean surface
  • knife
  • cutting board

Method
 

  1. Preheat your air fryer to 375°F (190°C).
  2. In a bowl, combine the shredded chicken, marinara sauce, Italian seasoning, salt, and pepper. Mix well.
  3. Lightly brush each tortilla with olive oil. This will help them crisp up in the air fryer.
  4. Place a tortilla on a clean surface. Spread a thin layer of the chicken mixture over half of the tortilla.
  5. Top with mozzarella cheese and Parmesan cheese.
  6. Fold the tortilla in half, pressing gently to seal.
  7. Carefully place the wraps in the preheated air fryer basket, ensuring they are not overlapping. You may need to cook them in batches.
  8. Air fry for 5-7 minutes, or until the tortilla is golden brown and crispy and the cheese is melted and gooey.
  9. Remove from the air fryer and let cool for a minute or two before serving.

Notes

For best results, use pre-cooked chicken to avoid soggy wraps. Monitor the wraps closely during air frying, as cooking times may vary. Let cool slightly before serving to prevent cheese from oozing out. You can customize the wraps with your favorite fillings, such as bell peppers, onions, pesto, or spicy mayo. Store leftovers in the refrigerator for up to 3 days.